Cecilia Benavídez y Gonzalo Sosa, the owners, started LJW 10 years ago. The farm is named after his daughter Julia. It has 52 hectares (~ 128 acres), 20 hectares (~ 49 acres) of which are used to grow the best quality Malbec, Merlot and Cabernet Sauvignon varieties, producing between 80 and 140,000 kilos of grapes / year.